Spiced Chicken Soup With Yoghurt & Flatbreads
A cosy, aromatic stew is the perfect way to use up roast chicken leftovers. Packed with chickpeas and finished with lemon, yoghurt, and warm flatbreads, it’s the ultimate comforting dinner.
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Serves
2
Red Onion
Ginger
Garlic
Ras el Hanout
Unknown ingredient
Chickpea
Chicken Stock
Cavolo Nero
Third of a Leftover Roast Chicken
Lemon
Fresh Dill
Yoghurt
Flatbread
Extra Virgin Olive Oil
Fine Sea Salt
Black Pepper
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Notes (1)
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Fionnuala S.
16 hours ago
1 tsp of unknown ingredient?