One-Pan Sausage and Roasted Pepper Lasagne
An easy, breezy one-pan recipe that the whole family is going to love. If you've never made a ragù from sausages before, you've never lived.
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Serves
4
Drained Roasted Red Pepper
Water
Onion
Garlic Clove
Fresh Rosemary
Sausage
Tinned Cherry Tomatoes
Fennel Seed
Fresh Basil
Full Fat Crème Fraîche
Fresh Lasagne Sheet
Mozzarella
Parmesan
Chilli Flakes
Salt
Black Pepper
Olive Oil
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Notes (1)
L
Laura M.
a day ago
Tasted okay, however the lasagne sheets were still al dente after 45 minutes and the creme fraiche split so it didn’t look very appetising.
E
Ella D.
15 hours ago
·Admin
Hi Laura - thanks for your feedback, we're going to retest this to make sure it works for you :)