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Aubergine Dal With Mango Chutney Yoghurt

4.6
1
Notes
50 mins cook
A simple, vegetarian dal recipe that's got plenty of protein and fibre. This is a healthy weeknight dinner if we've ever seen one.
Sophie Godwin

Sophie Godwin

Aubergine Dal With Mango Chutney Yoghurt
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Serves
4
Aubergine
Garlic
Fresh Ginger
Ground Coriander
Ground Cumin
Ground Turmeric
Cooked Puy Lentils
Coconut Milk
Water
Lime
Yoghurt
Mango Chutney
Fresh Coriander

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    Notes
    (1)

    S
    Stephanie K.
    a year ago
    Absolutely delicious! Here’s mine served with paratha and roasted cumin cauli *chef’s kiss*

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